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Fimar CMP423D Professional Electric Oven
Professional convection oven with 4 pans ,digital control and automatic preheating, plus humidifier and internal light .
Temperature 50-260°C.
FIMCMP423D
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Digital convection oven 4 pans CMP423D
Steam exhaust regulation
Digital water injection regulation
Double glass flap door
Controllable through 99 programs
Three cooking cycles in automatic sequence
Automatic preheating
Mixed Convection/Direct Steam Technology
Humidifier with direct injection energy regulator
Centrifugal fan with autoreverse
Lighting with internal halogen lamp
Working temperature: 50 - 260°C
Baking chamber tray capacity: 4 GN2/3 trays - 450x340
Max tray depth 75 mm
(Including 4 GN2/3 steel trays)
Power consumption: 3.2 Kw
Power supply: 230V/1N/50-60 Hz
Baking chamber dimensions: 475x430x325 h mm
Dimensions: 560x595x580 h mm
Weight: 31 Kg
| Width (cm) | Fifty six |
| Depth (cm) | 59.5 |
| Height (cm) | Fifty eight |
| Net weight (kg) | Thirty one |
| Power (kW) | 3.2 |
| Power supply | Single Phase 230 Volt |
| Color | Stainless steel |
| Working temperature (°C) | 50 - 260 |
| Material | Steel and Glass |
| Accessories included | 4 Trays GN2/3 |
| Baking tray/grid capacity | Four |
| Baking tray/grid format | GN2/3 / 450x340 |
| Humidifier | Yes |
| Chamber dimensions WxDxH (mm) | 660x480x34 |
| Distance between trays/grids (mm) | Seventy five |
| Interior lighting | Halogen |
| Number of Fans | One |
| Commands | Digital |
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Fimar CMP423D Professional Electric Oven