Filtri Carrelli caldi
Discs for vegetable cutters. Useful for different processes: slicing, filleting, grating, dicing.
J7 Disk for Vegetable Cutter. Accessory for Paring (formerly Z7). Thickness 7 mmParing accessory ideal for mozzarella cheese, etc.
Z2 Disk for Vegetable Cutter. Accessory for Paring and Grating. 2 mm thick.Accessory for Paring carrots, celery, potatoes, apples, turnips, etc.
S2 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 2 mmAccessory for Slicing potatochips, turnips, cabbage, cucumbers, carrots, onions, mushrooms, etc.
E14 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 14 mmAccessory for Slicing boiled potatoes and carrots, eggplant, beets, etc.
Z4 Disk for Vegetable Cutter. Accessory for Paring and Grating. Thickness 4 mmAccessory for Paring beets, red cabbage, roots, gruyere-type cheese, chocolate, etc.
E8 Disk for Vegetable Cutter. Accessory for Slicing. Cutting thickness 8 mmAccessory for Slicing beets, boiled potatoes, cabbage, turnips, onions, etc.
E2 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 2 mmAccessory for Slicing Potatoes, Turnips, Cabbage, Cucumbers, Carrots, Onions, Mushrooms, etc.
E6 Disk for Vegetable Cutter. Accessory for Slicing. Cutting thickness 6 mmAccessory for Slicing beets, boiled potatoes, cabbage, turnips, onions, etc.
E1 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 1 mmAccessory for Slicing Potatoes, Turnips, Cabbage, Cucumbers, Carrots, Onions, Mushrooms, etc.