SPM products are technological, functional and intuitive to use machines; many of them are the result of projects developed in close collaboration with end users.
Bars, roasters, catering, small, medium and large accommodations, amusement parks, ice-cream parlours and other operators in the HoReCa sector can find
in SPM's offer a diversified and quality response that always guarantees high performance.
Code SP2 Professional 2-tank 5lt sorbet maker for maintaining and dispensing cold creams, sorbets and other frozen specialties. Works with water- or milk-based powdered preparations or ready-made mixes in briks that can be poured directly into the tub.
Code IPRO2C mechanical HIGH CAPACITY Ideal slush maker for those seeking efficiency, innovation and ease of use. The lure effect is guaranteed by the LED lighting of the 11lt capacity tank.
Code IPRO2 mechanical Ideal slush maker for those seeking efficiency, innovation and ease of use. The lure effect is guaranteed by the LED lighting of the 11lt capacity tank.
Code GT PUSH2 Multifunctional product suitable for soft ice cream, frozen creams and slushies. It consists of 2 insulated 5-liter tanks . Attractive design with small dimensions make it ideal for all Ho.Re.Ca. operators.
Sorby with 3 tanks is the ideal machine for operators in the HoReCa world who need to obtain professional slushies with space-saving dispensers.Thanks to its compact size, it can be placed in any type of environment.No. 3 tanks with a capacity of 10 liters of product each.