D10 Disk for Vegetable Cutter.
Accessory for Cube Cutting with width 10x10 mm, to be used in combination with E discs.
Ideal accessory for making dicing cuts for soups, fruit salads, etc.
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D10 Disk for Vegetable Cutter.
Accessory for Cube Cutting with width 10x10 mm, to be used in combination with E discs.
Ideal for making dicing cuts for soups, fruit salads, etc.
Used in combination with the E discs (for slicing), it makes it possible to obtain cubes with a 10x10 mm base and various heights, depending on the coupled disc.
For the 2000R, 3000 and 2500 vegetable cutters, the D disc can be requested Right, to use the round insertion mouth, or Left, to use the oval insertion mouth of the vegetable cutter.
The FNT vegetable cutter can only mount the Left disc.
Width (cm) | ø 20 |
Depth (cm) | ø 20 |
Processing type | Cut in cubes |
Measure (mm) | 10x10 |
Compatible models | 2000R - 3000 - 2500 - FNT |
Dicing disc with a width of 10x10 mm. D10x10 for Vegetable Cutter
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H10 Disk for Vegetable Cutter. Accessory for 10x10 mm Match Cutter. Ideal accessory for performing matchstick cutting of celery, zucchini, beets, roots, carrots, potatoes, turnips, etc.
REGO Disk for Vegetable Cutter. Slicing attachment with adjustable cutting thickness from 1 to 8 mm. Accessory for Slicing boiled potatoes and carrots, eggplant, beets, etc.
Disc B6 for Vegetable Cutter. Accessory for Match Cutting with 6 mm width. Ideal accessory for performing matchstick cutting of celery, zucchini, beets, roots, carrots, potatoes, turnips, etc.
B8 Disk for Vegetable Cutter. Accessory for Match Cutter with a width of 8 mm. Ideal accessory for making matchstick cutting of celery, zucchini, beets, roots, carrots, potatoes, turnips, etc.
B10 Disk for Vegetable Cutter. Accessory for Match Cutting with a width of 10 mm. Ideal accessory for making matchstick cutting of celery, zucchini, beets, roots, carrots, potatoes, turnips, etc.
D8 Disk for Vegetable Cutter. Accessory for Cube Cutting with width 8x8 mm, to be used in combination with E discs. Ideal accessory for making dicing cuts for soups, fruit salads, etc.
D12 Disk for Vegetable Cutter. Accessory for Cube Cutting with width 12x12 mm, to be used in combination with E.Discs Ideal accessory for making cube cutting for soups, fruit salads, etc.
D20 Disk for Vegetable Cutter. Accessory for Cube Cutting with a width of 20x20 mm, to be used in combination with E.Discs Ideal accessory for making cube cutting for soups, fruit salads, etc.
K8x8 disc for Fimar 4000 vegetable cutter. Accessory for cube cutting with width 8x8 mm, to be used in combination with E discs. Ideal accessory for making dicing cuts for soups, fruit salads, etc.
K10x10 disc for Fimar 4000 vegetable cutter. Accessory for cube cutting with width 10x10 mm, to be used in combination with E discs. Ideal accessory for making dicing cuts for soups, fruit salads, etc.
K12x12 disc for Fimar 4000 vegetable cutter. Accessory for dicing with width 12x12 mm, to be used in combination with E discs. Ideal accessory for making dicing cuts for soups, fruit salads, etc.
K20x20 disc for Fimar 4000 vegetable cutter. Accessory for dicing with width 20x20 mm, to be used in combination with E discs. Ideal accessory for making dicing cuts for soups, fruit salads, etc.
Replacement blade for Fimar E discs
E1 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 1 mmAccessory for Slicing Potatoes, Turnips, Cabbage, Cucumbers, Carrots, Onions, Mushrooms, etc.
E2 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 2 mmAccessory for Slicing Potatoes, Turnips, Cabbage, Cucumbers, Carrots, Onions, Mushrooms, etc.
E3 Disc for Vegetable Cutter. Accessory for Slicing. Thickness of cut 3 mmAccessory for Slicing apples, bananas, potatoes, zucchini, eggplant, fennel, artichokes, etc.
E4 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 4 mmAccessory for Slicing beets, boiled potatoes, cabbage, turnips, onions, etc.
E5 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 5 mmAccessory for Slicing tomatoes, lemons, oranges, apples, pineapples, grapefruits, etc.
E6 Disk for Vegetable Cutter. Accessory for Slicing. Cutting thickness 6 mmAccessory for Slicing beets, boiled potatoes, cabbage, turnips, onions, etc.
E8 Disk for Vegetable Cutter. Accessory for Slicing. Cutting thickness 8 mmAccessory for Slicing beets, boiled potatoes, cabbage, turnips, onions, etc.
E10 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 10 mmAccessory for Slicing boiled potatoes and carrots, eggplant, beets, etc.
E14 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 14 mmAccessory for Slicing boiled potatoes and carrots, eggplant, beets, etc.
Fama Vegetable Cutter Disk. Slicing attachment with adjustable cutting thickness from 1 to 8 mm. Accessory for Slicing boiled potatoes and carrots, eggplant, beets, etc.
S1 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 1 mmAccessory for Slicing potatochips, turnips, cabbage, cucumbers, carrots, onions, mushrooms, etc.
S2 Disk for Vegetable Cutter. Accessory for Slicing. Thickness of cut 2 mmAccessory for Slicing potatochips, turnips, cabbage, cucumbers, carrots, onions, mushrooms, etc.
D8 Disk for Vegetable Cutter. Accessory for Cube Cutting with width 8x8 mm, to be used in combination with E discs. Ideal accessory for making dicing cuts for soups, fruit salads, etc.
D10 Disk for Vegetable Cutter. Accessory for Cube Cutting with width 10x10 mm, to be used in combination with E discs. Ideal accessory for making dicing cuts for soups, fruit salads, etc.
D12 Disk for Vegetable Cutter. Accessory for Cube Cutting with width 12x12 mm, to be used in combination with E.Discs Ideal accessory for making cube cutting for soups, fruit salads, etc.
D12 Disk for Vegetable Cutter. Accessory for Cube Cutting with width 16x16 mm, to be used in combination with E.Discs Ideal accessory for making cube cutting for soups, fruit salads, etc.
D20 Disk for Vegetable Cutter. Accessory for Cube Cutting with a width of 20x20 mm, to be used in combination with E.Discs Ideal accessory for making cube cutting for soups, fruit salads, etc.
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