French model knife. Imperial line Stainless steel blade and polypropylene handle. 3 mm thick. 4555

Meat knife, French model.

Stainless Steel Blade - Imperial Professional Line.

Ideal knife for processing raw meat, French model.

blades undergo additional heat treatment at sub-zero temperatures for a precise and even more durable cut.

The handle is made of double-injected polypropylene and rubber, the ergonomic handle and the quality of the material ensure a secure and reliable grip and allow even the largest knives to be eaten with ease.

The handle is treated with a special germicidal additive "Alphasan" inserted directly inside the handle, ensures hygiene and cleanliness, preventing the formation and proliferation of fungi and germs.

Blade length: choice of 16, 18, 20, 22, 26, 36 cm.

Thickness 3 mm.

BLADE SIZE OF YOUR CHOICE

Knife 4555

Blade with treatment: Ice Tempering

Ice tempering is an innovative heat treatment that increases the hardness of the blades by about 1.5-2.0 HRC, this treatment ensures a more compact steel structure and greater cutting strength. Knives treated with this technique are visually easily identifiable, as the blades are polished "to a mirror finish."

MADE IN ITALY

Made in Italy by productions with thousands of years of experience and tradition in steel working and knife making.