Chef's carving knife with Stainless Steel blade and Nylon handle. Millennium3 line. 713

Chef's carving knife.

Stainless Steel Blade - Millennium3 Professional Line.

The carving knife, also called chef's knife is a multipurpose knife. It is ideal for chopping vegetables, vegetables, fruits and sometimes for meat processing.The main difference with the classic chef's knife is the height of the blade, which protrudes downward out of the handle, allowing the classic chopping and slicing operation that we always see professional chefs operate.

The knives in the Millennium3 line have a classic, harmonious design and are produced with great quality.

The blades are forged from the finest molybdenum-vanadium steel alloy, and the blades are all sharpened by hand for a perfect cut and virtually unlimited durability.

The handle is made of Nylon which is pleasant to the touch and anatomically profiled, these features also allow prolonged use of even heavy pieces while maintaining quality, hygienic conditions and safety.

Choice of blade length between 20 and 26 cm

Thickness 3 mm

Color choice of black or yellow

Blade height

47 mm for 20 cm blade

51 mm for 26 cm blade

Made of the highest quality stainless steel

Knife 713

BLADE WITH TREATMENT: ICE TEMPERING

Ice tempering is an innovative heat treatment that allows the hardness of the blades to be increased by about 1.5-2.0 HRC, this treatment ensures a more compact steel structure and greater cutting strength. Knives treated with this technique are visually easily identifiable, as the blades are polished "to a mirror finish."

MADE IN ITALY

Made in Italy by productions with thousands of years of experience and traditions in steel working and knife making.