Mod. FD21
Ideal for bakeries bars and restaurants.
Ventilated convection oven 3 GN1/2 pans.
Stainless steel construction.
Capacity: 21 l
Mechanical timer 120'
Power: 2100 W.
FIMFD21
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CE compliant
FD21 - FD 21
Width (cm) | 55.7 |
Depth (cm) | 58.5 |
Height (cm) | 56.3 |
Net weight (kg) | Thirty seven |
Power (kW) | 2.8 |
Power supply | Single Phase 230 Volt |
Color | Stainless steel |
Working temperature (°C) | 10 - 280 |
Material | Steel |
Accessories included | 1 baking tray and 1 grid |
Baking tray/grid capacity | Four |
Baking tray/grid format | 433 x 333 |
Humidifier | No |
Grill | No |
Distance between trays/grids (mm) | Seventy |
Interior lighting | You |
Number of Fans | Two |
Commands | Electromechanical |
Timer | Mechanical 0 - 120' |
Professional Easy line FD21 electric oven
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