Product: FES4
Electric oven for pizza, focaccia, etc. Possibility of power supply in 230V ( single-phase ) and in 400V ( three-phase ).
Corttura chamber with glass door. Steel aesthetic finish.
Chamber dimensions: 66x66x14h cm.
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Professional electric oven FES 4 series
Iindicated for baking pizza, buns, etc.
Power per chamber: 4.2 KW
Power supply choice : 230V single-phase / 400V three-phase
Absorption per chamber : 20A in single-phase / 7A in three-phase
Working temperature: 50 -500°C.
Firing chamber number: 1
Front cladding: stainless steel.
Thermal insulation by rock wool lining.
Thermostats per chamber : No. 2
Internal light.
Doors: pyrex glass
Cooking chamber dimensions: 66x66x14cm (WxDxH)
Dimensions: 90x78.5.5x42 (WxDxH)
Weight: 73kg
Width (cm) | Ninety |
Depth (cm) | 78,5 |
Height (cm) | series 4 42 / series 4+4 75 |
Net weight (kg) | series 4 85 / series of 4+4 136 |
Power (kW) | 4.2 |
Power supply | Power of choice |
Color | Stainless steel |
Working temperature (°C) | 50 - 500 |
Material | Steel |
Absorption (A) | Series 4 (single-phase ) 20 / (three-phase ) 7 / Series 4+4 (single-phase ) 40 / (three-phase ) 15 |
Cooking chamber dimensions WxDxH (mm) | 660x660x140 |
Commands | Electromechanical |
Number of thermostats per room | Two |
Interior lighting | Yes |
Glass door | Yes |
External finish | Stainless steel |
Number of Pizzas | 4 |
Number of rooms | Singola Camera |
Refractory surface | Hob |
Pizza oven Fimar FES4 electric
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